Chef de Partie

Brig o’ Doon House Hotel

Full-Time (45 Hours)

The Brig o’ Doon House Hotel, an iconic and beautifully refurbished venue in Alloway, Ayrshire, is excited to offer an opportunity for a passionate and dedicated Chef de Partie to join our thriving kitchen team. This is a fantastic chance to develop your skills and contribute to the high standards of our hotel, including our recently launched Tales restaurant.

Inspired by the rich storytelling heritage of Robert Burns, our Tales restaurant, alongside our other dining offerings, provides an exceptional experience with a focus on fresh, seasonal Scottish cuisine and breathtaking views over the River Doon.

As Chef de Partie, you will be a vital member of our kitchen brigade, responsible for a specific section. You will work under the guidance of our senior chefs to ensure the smooth operation of your section and contribute to the overall success of our culinary team.

Key Responsibilities:

• Manage a section of the kitchen
• Execute dishes according to recipes and standards, maintaining consistent quality and presentation
• Adhere strictly to all food safety and hygiene regulations
• Monitor stock levels for your section and assist with ordering and rotation
• Support and guide Commis Chefs and junior team members
• Maintain a clean and organised workspace at all times
• Contribute to a positive and collaborative kitchen environment

What We’re Looking For:

• Proven experience as a Commis Chef or a Chef de Partie in a quality restaurant or hotel environment
• Professional cookery qualifications are desirable but not essential
• A strong passion for food and an eagerness to learn and develop your culinary skills
• Ability to work efficiently and calmly under pressure in a fast-paced kitchen
• Good communication skills and a strong team player attitude
• Reliable, punctual, and committed to delivering excellent results
• Flexibility to work various shifts, including evenings, weekends, and holidays

What We Offer:

• Be part of the RAD Hotel Group, a family-owned collection of hotels where people are at the heart of everything we do
• The unique opportunity to be part of the pioneering team behind the new Tales restaurant
• To work in an iconic and stunning Ayrshire location
• Discount across all 9 RAD Hotel Group venues
• Opportunities for growth and career progression
• 4-weekly tips
• Fresh chef whites
• Birthday Incentive
• Length of Service Incentive

If you are a talented and enthusiastic Chef de Partie looking for your next challenge, and eager to contribute to a renowned culinary team at the Brig o’ Doon House Hotel, we encourage you to apply!